Being the Secret Ingredient
The follies, failures and findings of a culinary-school dropout.
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Showing posts with label
green and black's organic chocolate
.
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Showing posts with label
green and black's organic chocolate
.
Show all posts
Wednesday, February 19, 2014
Honeycomb Candy (aka Seafoam, aka Fairy Food)
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I first tasted the ethereal confection called honeycomb candy at the South Bend Chocolate Company Cafe in South Bend, Indiana, where th...
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